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(+64) 027 534 4149 [email protected]
Junior Chef Holiday Programme

When

July 13, 2026 - July 17, 2026    
9:00 am - 12:00 pm

Bookings

Bookings closed

Where

International Culinary Studio Training Kitchen
1/57 Warrington Street, Christchurch

Event Type

Map Unavailable

School Holidays 2026

Junior Chef
Holiday Programme

What is this?

School holidays are the perfect time to give your child a skill they will carry for life. Our Junior Chef Holiday Programme is a fun, hands-on 5-day cooking course where kids aged 8 to 16 learn to recreate their favourite fast foods with a healthy twist, guided by professional chef instructors in our fully equipped training kitchen. Each day brings a new theme, new techniques, and a whole lot of delicious food made from scratch.

Dates
13 to 17 July 2026
Time
9:00am to 12:00pm daily
Location
1/57 Warrington Street, Christchurch
Ages
8 to 16 years
What's on the Menu?
Day 1
Monday
Vietnamese Drunken Noodles
Savoury
Classic Tiramisu
Dessert · Chef recipe
Day 2
Tuesday
Butter Chicken with naan & basmati rice
Savoury
Mini Apple Crumble with custard & ice cream
Dessert
Day 3
Wednesday
Pub-Style Fish & Chips with Tartare Sauce
Savoury
Chocolate Brownie Sundae Cups
Dessert
Day 4
Thursday
Arabic Shawarma with tahini & yogurt dressing
Savoury
Fresh Fruit Trifles with Chantilly cream & jelly
Dessert
Day 5
Friday
Mystery Box Challenge — create savoury & sweet dishes from 4 surprise ingredients
4-hour session · Prizes awarded
Junior Chef Finale
More Than Just Cooking
🔪
Essential kitchen skills
🥦
Nutritional knowledge
🔢
Maths and reading in action
🤝
Social and teamwork skills
Course Fees
Daily Rate
$75
per day

For daily bookings, please note your selected days in the booking comments when registering.

Spaces are limited — register early to secure your child's spot!

Bookings

Bookings are closed for this event.