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Advanced Diploma in Kitchen Supervision

Your Culinary Passion into a Global Career – In Just 36 Weeks!

Ready to take the first step toward an exciting career in the culinary industry? Our Blended Learning Advanced Diploma in Kitchen Supervision is your gateway to becoming a professional chef! In just 36 weeks, you’ll gain hands-on expertise in Supervise Staff Training & Food Production, Resource Management Training, Menu Planning, Food costing, Global influencers on eating and drinking, Sustainability, and advanced cooking techniques used in top kitchens worldwide.

With an easy-to-use Learner Management System and guidance from an industry-experienced Chef Instructor, you’ll learn at your own pace while staying connected through weekly cohort meetings—collaborating and growing alongside your peers. This programme will give you the confidence and skills to enter the culinary world as a junior or entry-level chef.

Accredited by WorldChef, City & Guilds (UK) Digital Badge, and the American Culinary Federation, this diploma is your passport to a globally recognized culinary qualification.

Enroll today and start your journey toward a world-class culinary career!

wacs

ACF

Join a Global Community & Take Your Culinary Dreams to the Next Level!

When you enroll in our programme, you’re not just signing up for a course—you’re joining a vibrant global community of aspiring chefs, all driven by the same passion for food and professional success. Here’s what you can expect:

One-on-One Mentoring & Feedback – Get personalized tuition and expert guidance from industry-experienced Chef Instructors who are dedicated to your success.
Flexible Learning on Your Terms – Study when and where it suits you, fitting your programme seamlessly into your lifestyle.
Everything You Need at Your Fingertips – Gain full access to comprehensive course materials, ensuring you have all the resources to master your skills.
Real-World Culinary Skills – Graduate with practical, job-ready skills that will set you apart in today’s competitive industry.
Your Digital Portfolio & Online CV – Showcase your talents with a completed e-portfolio, making you job-ready and prepared to land the role you’ve always dreamed of.
Personalized Learning Portal – Your exclusive login to our Learner Management System gives you 24/7 access to your coursework, assignments, and progress tracking.
A High-Engagement Learning Model – Our hi-contact teaching approach ensures that every student gets the support needed to successfully complete their course.

🚀 The future of your culinary career starts here—enroll today and turn your passion into a profession! 🚀

  • Entry Requirements – Are You Eligible to Enrol?

    Minimum Enrolment Requirements 📚👩‍🍳

    Ready to take the next step toward your culinary dreams? Here’s what you’ll need to enroll:

    ✅ Age Requirement – You must be 17 years or older.

    🎓 Prerequisite: Global Diploma in Culinary Arts or equivalent
    ✅ Language Proficiency – You should be able to read, write, and speak English fluently.

    Want to Know More About Studying with Us?

    Yes! We have a Student Handbook that provides a detailed look at what it’s like to study at International Culinary Studio.

    📖 Explore Student Life – Visit our Student Life page or download the handbook here:

    Access Your Learning Anywhere! 📱💻

    Make studying even easier with the Canvas Student App!

    For a full list of our Frequently Asked Questions, please click on the link below:

    FAQ

    🎓 Ready to begin? Enrol today and start your culinary journey with us!

 

Master the Culinary Arts on Your Terms! 🍽️🔥

36 Weeks to Culinary Excellence

Unlock your culinary potential with our flexible online blended Culinary Programme—designed to fit seamlessly into your lifestyle!

✅ Learn at Your Own Pace – Study when it suits you, with self-paced learning that adapts to your schedule.
✅ 36 Weeks to Culinary Excellence – Complete the program within a structured timeframe, ensuring steady progress.
✅ 100% Online Access – Dive into interactive course materials through our user-friendly Learner Management System (LMS).
✅ Multi-Device Learning – Study anytime, anywhere—whether on a desktop, tablet, or mobile device.
✅ Expert Chef Mentorship – Learn from highly experienced Chef Instructors who will guide and support you every step of the way.
✅ Industry-Recognized Assessment – Have your skills evaluated by top-tier culinary professionals, ensuring you’re ready to excel in the industry.

🎓 Take the first step toward your culinary dreams today! Enrol now and start your journey to becoming a skilled chef!

• Note: Technical Requirements
• Note: Kitchen Equipment

Take Your Culinary Career to the Next Level with the Global Advanced Diploma in Kitchen Supervision!

Step into a leadership role in the kitchen with our Global Advanced Diploma in Kitchen Supervision. Designed for culinary professionals ready to advance, this program equips you with the skills to supervise kitchen operations, manage resources, and lead a team—all while refining your culinary expertise.

What You’ll Learn:

🔹 Food Safety Supervision for Catering – Ensure high industry standards in food handling
🔹 Global Influences on Eating & Drinking – Understand cultural food trends and dietary habits
🔹 Sustainability in Food Service – Implement eco-friendly kitchen practices
🔹 Resource Management & Staff Training – Effectively manage people and ingredients
🔹 Advanced Menu Planning & Costing – Design profitable and innovative menus
🔹 Food & Beverage Service – Master front- and back-of-house coordination

Hands-On Projects:

Supervise Food Production – Plan and execute a catering event, demonstrating leadership and advanced cooking skills
Develop a Food Product – Research, design, and bring a unique food product to market

Industry Practical Placement & Certification:

✅ Gain real-world experience by completing both projects in a commercial kitchen
✅ Work at least 3 months in a Chef de Partie role to qualify for the Worldchefs Chef de Partie Certification

Course Details:

📅 Duration: 12 months
📝 Final Examination: 3-hour theory exam (conducted via video link)
🎓 Prerequisite: Global Diploma in Culinary Arts or equivalent

Take the next step in your culinary journey—enroll today and become a leader in the kitchen!

 

 

Course Fees: All Fees on in US Dollars

Once Off Payment
Weekly Payment Monthly Payment
  Deposit US$700 Deposit US$700
Total US$3499
US$78 US$312

Terms & Conditions – Your Path to Certification

Application & Enrollment:

📌 Monthly Course Start Dates: Ensure all course requisites are met before your induction date.

Commercial Kitchen Requirement:

🔹 Students must secure a suitable commercial kitchen for practical training. International Culinary Studio will assist in finding placement opportunities.
🔹 Practical coursework requires photographs of prepared dishes to be uploaded to the Student Management System.

Career Support & Payment Structure:

🎓 Job Placement Support: Students who meet all program criteria (as outlined in the Student Handbook) can receive assistance in securing their first industry role.


Additional Costs to Consider:

💻 Technology Requirements: Personal computer, internet access (refer to technical requirements).
🚗 Industry Placement Expenses: Travel and related costs for externship.
👨‍🍳 Chef’s Essentials: Full chef’s uniform & knife set, culinary ingredients.
📝 Exam Fees: All costs related to final examinations.
🌎 Professional Memberships (Optional):

  • American Culinary Federation Membership
  • Chef’s Association Membership in your home country

Extended Course Fees:

⏳ If the course is not completed within 12 months, an additional $200 per month will be charged until completion (maximum of 24 months).
🔄 If still incomplete after 24 months, you must reapply and request Recognition of Prior Learning (RPL) for completed modules.

Your Certification Upon Completion:

🏆 Advanced Diploma in Kitchen Supervision – Endorsed by the American Culinary Federation.
🏅 World Chefs Digital Badge – Recognized by World Chefs. Additional Fee of (US$300)

Invest in your future—enrol today and earn a globally recognized culinary qualification! 🍽✨

What our students say

marjorie

“Handling a fulltime job and studies at the same time requires a good level of planning and prioritization. It means that you can put food on the table while at the same time gaining the skills to build a wonderful new future. Anyone can cook but to be a good cook, a passionate cook, and a confident cook it takes particular care and attention.

International Culinary Studio helped me to pursue my dreams because I can study while I am working, and I don’t need to go to school and I have flexible time, so I balance my study and work. Taking online classes is more convenient, affordable, and effective. While I am studying, I’ve learnt a lot of things that can change on a daily basis, but my chef mentor keeps me motivated to do the best that I can. Online courses are designed to be equally as rigorous and demanding as traditional courses, you need to stay motivated even on the bad days and keep reminding yourself of why you are doing it.”

Marjorie Hosena

Flexibility:

Do you have a full time job, family obligations or just study better on a flexible schedule?

Affordable:

No commuting expenses and online study is significantly more affordable

Adaptable Learning:

  • Studying online develops self discipline, self motivation, and better communication skills
  • Personalised one on one tuition
  • Review learning material or practice as many times as you need

Digital Certification

International Culinary Studio is able to offer digital certification to international students studying offshore, including those taking their Diploma in Culinary Arts (Commis Chef digital certification) and those taking the school’s Global Advanced Diploma in Kitchen Supervision (for a Chef de Partie digital certification). The issuing of digital certification, provides a secure way to showcase achievements online, using social media. They can be used by employers to reward hard-working staff, retain talent, and even recruit better – as they are given an instant online view of the skills and experience of people applying for jobs. From the individual’s perspective, they can make their skills visible and accessible, opening up new opportunities for work and personal growth.

The digital certification from International Culinary Studio is stamped with the International Culinary Studio logo, along with the City & Guilds and Worldchefs logos. Each one states what the individual has achieved

ICS_branded badges_certified commis chef