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(+64) 027 534 4149 [email protected]
Easter Egg Chocolate Decorating Workshop

When

March 23, 2024    
10:00 am - 12:00 pm

Bookings

Bookings closed

Where

International Culinary Studio Training Kitchen
1/57 Warrington Street, Christchurch

Event Type

Map Unavailable

Join us for our Easter Egg Chocolate Decorating Workshop!

Date: Saturday 23 March 2024

Time: 10.00am – 12.00pm

Venue: White Fantail Café, Shop 1, 57 Warrington Street, Christchurch.

Cost: $40 for 1 Easter Egg or
$50 for 2 Easter Eggs

Chocolate Demonstration Workshop – Decorating an Easter Egg.
Learn how to temper chocolate.
How to make a piping bag.
Work with fondant icing.
Use your creative skills to create a unique Easter Egg.

Confirmation will be on receipt of payment. Aged between 8 – 16 years old.
A drink and biscuits will be provided. Limited Spaces!

Bookings

Bookings are closed for this event.