Dads & Lads: From Farm to Future – Reinventing the Classic Burger
Get ready for the ultimate bonding experience!
Join us for A hands-on cooking demonstration where dads and lads team up to create a next-level burger using local, sustainable ingredients, modern cooking techniques, and a touch of futuristic flair.
👨🍳 Led by the ever-popular Chef Andy, this interactive demo will cover:
🔪 Safe Knife Skills
🥕 Basic Vegetable Cuts
🥩 Simple Meat Butchery & Trimming
🔥 The Secret to Cooking the Perfect Burger
Whether you’re seasoned in the kitchen or flipping your first patty, this event is perfect for all skill levels. Come hungry, leave inspired – and don’t be surprised if your lad asks to cook dinner more often!
📅 Date: Friday, 13th March 2026
🕕 Time: 6:00 PM – 8:00 PM
📍 Location: International Culinary Studio
💲 Cost: $79 for Dad and 1 Lad | $39 per additional Lad (Includes all ingredients and dinner)
Chef Andy brings years of experience, fun energy, and expert tips. Grab your Lad, roll up your sleeves, and join us in the kitchen for a night to remember!
Spaces are limited – book now and don’t miss out!
Bookings
Bookings are closed for this event.