The Kitchen Hand Course

We are excited to welcome you to our professional Kitchen Hand course.

This course will enable you to demonstrate and be able to understand safe food handling procedures, identify hazards in the kitchen, receive and store food as well as set up the kitchen.

At the completion of this course, you will be able to:

  • Identify common hazards and risks associated with them
  • Identify knowledge of risk in the kitchen and the control thereof
  • Have knowledge of food safety practices
  • Have a range of food safety skills
  • Be able to keep the working areas and self -clean and hygienic
  • Be able to receive and store food
  • Be able to hold and serve food
  • Be able to set up the kitchen for the chef

    We are excited to welcome you to our professional Kitchen Hand course.

    This course will enable you to demonstrate and be able to understand safe food handling procedures, identify hazards in the kitchen, receive and store food as well as set up the kitchen.

    At the completion of this course, you will be able to:

    • Identify common hazards and risks associated with them
    • Identify knowledge of risk in the kitchen and the control thereof
    • Have knowledge of food safety practices
    • Have a range of food safety skills
    • Be able to keep the working areas and self -clean and hygienic
    • Be able to receive and store food
    • Be able to hold and serve food
    • Be able to set up the kitchen for the chef

    Who’s it for?

    This programme is ideal for those who want to learn the skills required to perform the job of a kitchen hand.

    Course features

    • Join a global community of online culinary students just like you
    • Receive one-on-one tuition, mentoring and feedback with your Chef Instructor
    • Fit your study programme into your own schedule
    • Have access to all the course material required to complete the modules and assessments
    • Graduate with real skills that will help you succeed in today’s competitive workplace
    • Have a completed e-portfolio (online CV) and be ready to apply for the job you have always dreamed of
    • Personal login to our Learner Management System
    • No need to take time off work/school to attend classes
    • Access to our hi-contact teaching model designed to ensure successful course completion for all students

    Our online platform is exciting, interactive and user friendly – We bring the classroom to your home. Our team is on hand and ready to get you started in achieving your Culinary dreams!

    If you have any questions please don’t hesitate to Contact Us our team is on hand to assist you with everything you may need.

    Course Duration:

    This self-paced programme could be completed in an average of 2 weeks. A maximum of 6 weeks is allowed to complete this course.

    Online Studies:

    Your studies will be completed from your own home/school, via our Learner Management System. Once registered your student experience is accessible on any pc, most portable or mobile smart devices – meaning you can literally study anywhere! Our Chef Instructors will be available and will guide you through your programme, keeping you motivated to a successful course completion.

    About International Culinary Studio

    Our team’s commitment to providing excellent technology driven culinary education has taken us to new levels of excitement about education in this modern learning environment. For the first time in chef education, we are truly bringing the classroom to your kitchen. Now that’s what we call an excellent way to study!

    • How to identify and control hazards in the workplace
    • Understand risk assessment in the workplace
    • Understand Food Safety Procedures
    • Understand how to keep yourself clean and hygienic
    • Understand how to keep the working area clean and hygienic
    • How to receive and stor food correctly
    • Know how to hold cold and hot cooked food and serve safely
    • Set up the kitchen for the chef

    INTERNATIONAL CULINARY STUDIO CERTIFICATE OF ACHIEVEMENT

    On completion of this course, you will be awarded with an:

    International Culinary Studio Certificate of Achievement* and a Digital Badge.

    INVESTMENT OPTION:  Pa

    Payment Options Once off Fee Deposit Payment Terms
    Full Payment $499 Once Off
    Weekly Payment $44 Deposit $65 for 7 Weeks

    The investment includes:

    • Personal online login to our Learner Management System, all study material and videos.
    • Online ePortfolio
    • Certification 

    Additional Costs 

    You need to prepare for the following additional costs, depending on your programme:

    • Ingredients used for practising all recipes at home or at the workplace
    • Long pants and safety shoes (closed in black shoes, no laces, not sneakers) for practicals
    • Costs to purchase any technology and/or kitchen equipment that you may not have, but need to use in the programme (see included lists of requirements)
    • Cost of your internet access
    • Any printing you choose to do from the study guides

    *This is a non-accredited programme

    What are the Minimum Enrolment Requirements? 

    • You must be 14 years or older

    Where to download your Learner Management System App 

    Download the Canvas Student App on the link below. Find International Culinary Studio as your school and login with your details.

    Google Play

    Apple

    Who’s it for?

    This programme is ideal for those who want to learn the skills required to perform the job of a kitchen hand.

    Course features

    • Join a global community of online culinary students just like you
    • Receive one-on-one tuition, mentoring and feedback with your Chef Instructor
    • Fit your study programme into your own schedule
    • Have access to all the course material required to complete the modules and assessments
    • Graduate with real skills that will help you succeed in today’s competitive workplace
    • Have a completed e-portfolio (online CV) and be ready to apply for the job you have always dreamed of
    • Personal login to our Learner Management System
    • No need to take time off work/school to attend classes
    • Access to our hi-contact teaching model designed to ensure successful course completion for all students

    Our online platform is exciting, interactive and user friendly – We bring the classroom to your home. Our team is on hand and ready to get you started in achieving your Culinary dreams!

    If you have any questions please don’t hesitate to Contact Us our team is on hand to assist you with everything you may need.

    Course Duration:

    This self-paced programme could be completed in an average of 2 weeks. A maximum of 6 weeks is allowed to complete this course.

    Online Studies:

    Your studies will be completed from your own home/school, via our Learner Management System. Once registered your student experience is accessible on any pc, most portable or mobile smart devices – meaning you can literally study anywhere! Our Chef Instructors will be available and will guide you through your programme, keeping you motivated to a successful course completion.

    About International Culinary Studio

    Our team’s commitment to providing excellent technology driven culinary education has taken us to new levels of excitement about education in this modern learning environment. For the first time in chef education, we are truly bringing the classroom to your kitchen. Now that’s what we call an excellent way to study!

    • How to identify and control hazards in the workplace
    • Understand risk assessment in the workplace
    • Understand Food Safety Procedures
    • Understand how to keep yourself clean and hygienic
    • Understand how to keep the working area clean and hygienic
    • How to receive and stor food correctly
    • Know how to hold cold and hot cooked food and serve safely
    • Set up the kitchen for the chef

    INTERNATIONAL CULINARY STUDIO CERTIFICATE OF ACHIEVEMENT

    On completion of this course, you will be awarded with an:

    International Culinary Studio Certificate of Achievement* and a Digital Badge.

    INVESTMENT OPTION:  Pa

    Payment Options
    Full Payment
    $499 Once Off
    Weekly Payment
    $44 Deposit and $65 for 7 Weeks

    The investment includes:

    • Personal online login to our Learner Management System, all study material and videos.
    • Online ePortfolio
    • Certification 

    Additional Costs 

    You need to prepare for the following additional costs, depending on your programme:

    • Ingredients used for practising all recipes at home or at the workplace
    • Long pants and safety shoes (closed in black shoes, no laces, not sneakers) for practicals
    • Costs to purchase any technology and/or kitchen equipment that you may not have, but need to use in the programme (see included lists of requirements)
    • Cost of your internet access
    • Any printing you choose to do from the study guides

    *This is a non-accredited programme

    What are the Minimum Enrolment Requirements? 

    • You must be 14 years or older

    Where to download your Learner Management System App 

    Download the Canvas Student App on the link below. Find International Culinary Studio as your school and login with your details.

    Google Play

    Apple