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Junior Chef Culinary Programme – Baking & Cooking

$59.00 USD

Give your budding Chef the culinary confidence to learn new skills and experience the wonderful world of cooking and baking.

  • No need for Fancy Equipment or Expensive Ingredients
  • Learn about Health, Safety & Hygiene in the Kitchen
  • Upload your creations to receive feedback from your Chef Instructor

WHAT WILL BE LEARNED IN EACH COURSE?

  • How to work Safely and Hygienically in the Kitchen
  • How to Dress Correctly for the Kitchen
  • Flavour profile wheel – Judge the flavour and taste of your dish and get feedback from your family and friends at home
  • How to prepare – How to start cooking from a recipe
  • How to work with a clean workspace during cooking and clean up afterwards
  • Learn how to Plan a Production Work Flow (what to cook first and last)
  • How to Write a Shopping List for Your Recipe
  • How to Work out How Much your Recipe Costs

You will make the following dishes:

  • Fresh Pasta and a Tomato Based Sauce
  • Parmesan Wafers & a Dip
  • Design & cook a Main Course and Dessert
  • Bake and Decorate filled Cupcakes
  • Work with Chocolate and make Chocolate Moulds
  • Swiss Roll
  • Pavlova or Meringues
  • Chocolate Mousse
  • Almond Tuille
  • Chocolate Fudge
  • Cream Cheese and Hazelnut Butter Cream
  • Cupcake decorating with Royal Icing