New Zealand Qualifications
Gain Real World Culinary Skills with Guidance from Our Mentor Chefs
The New Zealand Qualifications Authority is the New Zealand government crown entity tasked with providing leadership in assessment and qualifications. It is responsible for the quality assurance of non-university tertiary training providers. It was established by the Education Act 1989.
NZQA Accredited Qualifications
There will be a particular focus on Patisserie, learning specific techniques to produce a range of cake and pastries and bakery products.