Exciting Opportunity for Aspiring Junior Chefs!
Introducing the Junior Chef Course, designed to unleash your child’s culinary potential!
📅 Course Details:
Duration: 5 days
Start Date: 18 – 22 December 2023
Time: 9am – 12pm (8 – 16 year old)
Location: International Culinary Studio Training Kitchen, 1/57 Warrington Str, Christchurch
Give your child the gift of being self-sufficient in the kitchen! They’ll learn essential culinary skills, techniques, and gain hands-on experience under the guidance of experienced chefs.
Total Cost: $300 per student
Our Chef will be teaching the kids a great set of cooking and baking skills. Below are some details of what they will be teaching the kids during the 5 day program.
Day1:
Christmas Trifle
Turkish Bread Christmas Baubles
Day2:
Cake Pops
Christmas Wraps
Day 3:
Creamy Chicken and Leek Filo Triangles
Festive Chocolate Bowl with Chocolate Mousse and Fruits.
Day 4:
Chocolate Cupcakes – Reindeers
Ham and Cheese Stuffed Potatoes with Green Salad
Day5:
Gingerbread Houses
Herbed Bread Wreath with Capsicum Dip
Empower your child with culinary expertise that will last a lifetime. Whether they aspire to be the next MasterChef or simply want to enhance their cooking skills, this course is a stepping stone to their culinary dreams. This course will also help them with their mathematics, reading and social skills.
Limited space available, so don’t miss out!
Join us at the Junior Chef Course and watch your child blossom into a talented chef. Enroll today and ignite their passion for the Culinary Arts!
Course will only run if 8 or more people register for the course. Maximum class will be 14.
T’s & C’s Apply
Bookings
Bookings are closed for this event.