2020 Is Almost Upon Us.
Enrol early for a culinary qualification and only pay $2999. Qualify today by paying the deposit of $499.
2020 Is Almost Upon Us.
Enrol early for a culinary qualification and only pay $2999. Qualify today by paying a deposit of $499.
Choose From These 5 Qualifications Below:
This Diploma is for those who wish to work in the hospitality industry and already have knowledge of the basic principles of kitchen work, or who can demonstrate commitment and enthusiasm to work and study in order to supplement their existing knowledge.
This Diploma is for those who wish to work in the hospitality industry and specialise in Patisserie. They will already have knowledge of the basic principles of kitchen work, or will demonstrate the commitment and enthusiasm to work and study in order to supplement their existing knowledge.
This Diploma?aims to develop the learner?s abilities in researching, planning, developing,?implementing and analysing of food products, recipes, and menus which ensure advanced practice in?food preparation, cooking and? presentation. Developing these skills is essential to the learner for progressing into supervisory roles within the hospitality and catering industry.
The aim of this programme is to develop the skills and knowledge in basic?principles of kitchen work, health and safety, and communication.? It will enable candidates to develop the practical skills, knowledge and?attitude required to work and progress within the culinary industry.
Apply Or Enrol Today As Early Registration Closes In
Why Study With Us?
- Earn while you learn
- No need to travel to classes
- You can work through your material to fit around your schedule and be flexible with your study times
- Grow Your Professional e-Portfolio and apply for the job you want.
- Receive unlimited access to an exclusive culinary library, as well as 100?s of recipes & videos.
- Never miss a class with unlimited access to course material from multiple devices 24/7.
- Graduate with real skills that will help you succeed in today?s competitive workplace
- Live Video Conferences with our Head Chefs
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