Student Blog- Sebastian Week 6: Steamed Pudding and Poaching
Student Blog- Sebastian Week 6: Steamed Pudding and Poaching It goes on and the level rises. The more complex and extensive the recipes, the more complex the calculation and documentation becomes. Of course, further cooking techniques and product knowledge are taught....
Student Blog- Sebastian Week 5: The Calculated Result
Student Blog- Sebastian Week 5: The Calculated Result After repeating the main content for the HACCP plan, I was able to create the plan, there was more work than expected. The calculation was extensive, yet expedient. As already mentioned, anyone who wants to work as...
Student Blog- Sebastian Week 4: The first cooking attempt, back to the beginning
Student Blog- Sebastian Week 4: The first cooking attempt, back to the beginning I worked on some teaching units a little faster and took them lightly. For this reason, of course, I have not read all the work instructions in detail and thought that this is already...Student Blog- Sebastian Week 3: Cleaning and getting to the Steel
Student Blog- Sebastian Week 3: Cleaning and getting to the Steel As already announced in the last report, knives will be sharpened and vegetables cleaned, peeled, cut, diced or chopped this week. The ingredients of the flavorful soup, which is more reminiscent of a...
